Sunday, 20 July 2025

That's Food and Drink: We All Agree Ultra-Processed Foods Are a Problem –...

That's Food and Drink: We All Agree Ultra-Processed Foods Are a Problem –...: What are they doing to our foods? Over the past decade, there's been growing consensus among nutritionists, public health experts, and e...

Saturday, 19 July 2025

Thursday, 17 July 2025

That's Food and Drink: Understanding Sjögren’s Syndrome: A Hidden but Lif...

That's Food and Drink: Understanding Sjögren’s Syndrome: A Hidden but Lif...: What Is Sjögren’s Syndrome? Sjögren’s Syndrome (pronounced “SHOW-grins”) is a chronic autoimmune disorder in which the body’s immune system ...

Wednesday, 16 July 2025

That's Food and Drink: Turmeric and Black Pepper: A Powerful Combo. But I...

That's Food and Drink: Turmeric and Black Pepper: A Powerful Combo. But I...: Turmeric, the vibrant yellow spice celebrated for its anti-inflammatory properties, has taken the health and wellness world by storm. We at ...

That's Food and Drink: Catering for Coeliac Guests – From Cafés to Luxury...

That's Food and Drink: Catering for Coeliac Guests – From Cafés to Luxury...: With Coeliac disease affecting something in the order of 1 in 100 people in the UK, catering for gluten-free needs isn’t just a nice extra, ...

That's Food and Drink: Are Energy Drinks Really That Bad for You? And Wha...

That's Food and Drink: Are Energy Drinks Really That Bad for You? And Wha...: Doesn't look appealing In today’s modern world, energy drinks have become the go-to pick-me-up for students, professionals, athletes, an...

Tuesday, 15 July 2025

That's Food and Drink: Today's The Day! Celebrate National Blackcurrant ...

That's Food and Drink: Today's The Day! Celebrate National Blackcurrant ...: Every 15th July, we celebrate National Blackcurrant Day,  a day to honour one of Britain’s most beloved and overlooked berries.  While straw...